Margherita Pizza

This Delicious pizza was last weeks Mouth-Watering Wordless Wednesday and it truly is Mouth-Watering!

This simple, fresh, and delicious pizza has become a favorite in our house. I was blown away the first time I made it. It is packed with flavor and low on fat.

Ingredients

Pre-made thin crust pizza dough, whole-wheat

My Amazing Red Sauce

2 Roma tomatoes, seeded & chopped

Vegan mozzarella cheese

Extra virgin olive oil

Fresh Basil

Pizza/Baking Stone

Directions

Start by making the red sauce.

Pre-heat the oven to 400 degrees

While the oven is pre-heating, remove the pizza dough from the container and spread it onto the stone. Brush on olive oil and bake the pizza dough for 8 minutes on the lower rack of the oven.

Remove from oven and top with the tomato sauce, chopped tomatoes, and cheese. Bake for 15 minutes and cheese is golden brown. Remove from heat, slice, top with whole or ribbon sliced basil, and enjoy!

Comments

  1. I really like your blog.. very nice colors & theme.
    Did you create this website yourself or did you hire someone to do it for
    you? Plz reply as I’m looking to design my own blog and would like to know where u got this from. cheers
    Shriram Tank recently posted..Shriram TankMy Profile

    • Hi Klaudia,

      Thank you so much!! I did create and design the website/blog myself. Aside from food blogging I also do web design, let me know if you are interested and I can get all the information over to you.

      I also created http://cajunlicious.com you can check that design out as well.

      Have a wonderful day!

      Jessica

  2. Ok this will be my 1st homemade pizza I make! I am your newest follower! Can you please post at my Taste This Thursday party!?

  3. Mouthwatering indeed!

  4. Thank you! It’s our favorite pizza and a go-to meal :)

  5. This recipe look delish!

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