Ingredients 2 large eggplants 3 Tablespoons fresh lemon juice, more as needed 3 medium-sized cloves garlic, minced 1/2 cup Tahini or extra virgin olive oil 1/2 cup Italian parsley, chopped salt & pepper Directions Preheat the oven to 400°F. Wash your eggplants and then use a fork to prick the eggplants evenly all over. Place [...]