Enjoy this delicious & healthy Vegan Homemade French Onion Dip for the Holidays, it’s a crowd pleaser!
Prep time
Total time
Ingredients
- 1 container tofutti better than sour cream
- ¼ cup dried minced onions
- 2 heaping tablespoons onion powder
- 4 green onions, thinly sliced
Instructions
- Combine all ingredients and mix well.
- Place in fridge for at least 3 hours or until ready to enjoy.
- Serve with toasted pita triangles & enjoy!
This looks amazingly simple and vegan too!
I found you through Katherine’s Corner blog hop. This looks delicious!
It looks so simple and it sounds so good! Thanks for linking up to Friday Food Frenzy!
danielle recently posted..Friday Food Frenzy
This sounds delicious! So easy to make, too.
Visiting from Thursday Favorite Things
Tammy/Our Neck of the Woods recently posted..Love Of Animals
perfect! Happy New Year wishes and thank you for sharing at the hop. I hope you will stop by again soon. I posted the new giveaway! xo
Katherines Corner recently posted..January Giveaway for 2013
Thank you for sharing at the hop xo
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Hugs and thank you for sharing at Thursday Favorite Things
P.S. The new giveaway started today!
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thank you for adding your wonderful blog to the Thursday Favorite Things hop. xo
Katherines Corner recently posted..What Time Is It
Hi there. The current Food on Friday is all about onions! So it would be great if you linked this in. This is the link . Wishing you very happy Holidays!